Make Me Blue

Dry Gin, Blue Curaçao, Sweet Vermouth, & Red Cherry

Night Mail 
Fresh Lime, Fresh Mint, Brown Sugar, & Soda

Green Garden
Fresh Mint, Fresh Passionfruit Juice, & Brown Sugar

Chocolate Milkshake

Vanilla Milkshake

Vanilla & Strawberry Milkshake

Passionfruit Honey Milkshake

Cappuccino with Chocolate Milkshake

CHICKEN SOBA NOODLES WITH DUMPLING SOUP

Fresh Chicken Stock with Chicken Dumplings and Soba Noodles

SEAFOOD BISQUE

Cognac flamed Seafood served with Garlic Toast

WILD MUSHROOM BISQUE

Wild Mushrooms, Mushroom True Salsa, and Garlic Toast

ROASTED TOMATO SOUP

Roasted Tomato Soup, Red Bell Pepper Bavarois, Aged Balsamic Reduction, and Herbs Croutons

CREAM OF CHICKEN SOUP

Creamy Chicken Velouté with Shredded Chicken

SOUP OF THE DAY

With upcountry grown fresh Vegetables and fresh Herbs

BATTERED FRIED FISH & CHIPS

Crispy, golden battered fillet of fresh Fish, perfectly fried and served with Potato Chips,
accompanied by Tartar Sauce

SOUS VIDE SPRING CHICKEN

Served with creamy True infused Mashed Potatoes, Buttered seasonal Vegetables,
and a rich Pepper Sauce

VEGETABLE LASAGNA

Layers of fresh Pasta, seasonal Vegetables, and rich Tomato Basil Sauce,
baked with creamy Béchamel and melted Mozzarella

NASI GORENG

Stir fried with a blend of aromatic Indonesian Spices accompaniments
with Fried Egg, crispy Prawn Crackers, and fresh Cucumber and Tomato slices for balance

MYST SIGNATURE FRIED TORTILLA TACO BOWL

A vibrant and flavourful dish served in a crispy Fried Tortilla Bowl, filled with spiced Chicken,
and Seafood layered with fresh Lettuce, juicy Tomatoes, and crunchy Bell Peppers,
topped with creamy Guacamole, and a sprinkle of shredded Cheese

ROAST PAAN & MUTTON BLACK CURRY

Sri Lankan culinary treasure, crispy, golden brown Roast Paan with a rich
and aromatic Mutton Black Curry and a hint of Tamarind for depth and complexity

MYST CLUB SANDWICH

A hearty triple layered sandwich filled with tender Chicken, crispy Bacon,
Juicy Beef Slices, and a perfectly Fried Egg, complemented by True Mayo
served with a side of golden Fries or a fresh Garden Salad

CREAMY CHICKEN SANDWICH

Tender shredded Chicken tossed in a rich, creamy dressing with a hint of Herbs,
layered between fresh Bread served with a side of crisp Greens or Potato Chips

CHEESE & TOMATO SANDWICH

Fresh, juicy slices of ripe Tomato are layered with creamy, melted or sliced Cheese.
Served with french Fries

MILKY EGG CORNED HAM & CHEESE SANDWICH

Features slices of soft Bread dipped in a creamy Egg and Milk Batter

STEAK SANDWICH

Sous Vide Sirloin Steak with caramelised Onions, sautéed Mushrooms, fresh Arugula,
and crispy Lettuce with Garlic Aioli, and spicy Mustard.
Served with french Fries

GRILLED VEGETABLE SANDWICH

Layers of perfectly grilled Zucchini, Bell Peppers, Eggplant,
and Onions are nestled between slices of crusty Bread.
Served with french Fries

TRADITIONAL BEEF BURGER

Featuring a juicy, seasoned Beef Patty accompanied by crisp Lettuce,
fresh Tomato slices, and tangy Pickles for a balanced bite with melted Cheddar Cheese.
Served with french Fries

CHICKEN BURGER

A juicy, tender grilled Chicken Patty served in a soft,
toasted Burger Bun, layered with fresh Lettuce, ripe Tomatoes, and crunchy Pickles.
Served with french Fries

VEGETABLE BURGER

A wholesome and flavourful Vegetable Patty,
made with a blend of seasoned Vegetables and Legumes.
Served with french Fries

PASTA CARBONARA

A classic Italian favourite, Pasta Carbonara features perfectly cooked Spaghetti
or your choice of Pasta, tossed in a rich and creamy sauce made
from Egg Yolks and Parmesan Cheese

PASTA NAPOLITANA

A simple yet flavourful classic, Pasta Napolitana features al dente Pasta tossed
in a rich and tangy Tomato Sauce made from ripe, Fresh Tomatoes,
Garlic, Onions, and a hint of Basil

PASTA SEAFOOD MARINARA

Pasta Seafood Marinara features Linguine or your choice of Pasta, generously tossed in a fragrant,
garlicky Tomato based Sauce infused with fresh Herbs and a splash of White Wine

PASTA BOLOGNESE

Al dente Pasta smothered in a rich, slow cooked Meat Sauce blend of Herbs,
aromatic Onions, Garlic, and freshly grated Parmesan Cheese

HOT BATTER CALAMARI

Tender rings of fresh Calamari, coated in a light, seasoned Batter
and fried to perfection served hot and crunchy accompanied by a zesty Lemon wedge

SRI LANKAN BLACK PEPPER PORK

Tender pieces of Pork, marinated and stir fried with aromatic Spices and a generous kick
of freshly ground Black Pepper infused with a medley of Garlic, Ginger, and Onions

DEVILLED CHICKEN

Succulent pieces of Chicken stir fried with a tangy and spicy Sauce made
from Soy Sauce,Vinegar, and Chilli Paste tossed with crispy Onions,
Bell Peppers, and juicy Tomatoes

DEVILLED PRAWNS

Prawns stir fried in a spicy and tangy Sauce made from Chilli Paste, Soy Sauce,
and a touch of Vinegar tossed with crispy Onions, vibrant Bell Peppers, and juicy Tomatoes

DEVILLED FISH

Crispy pieces of fresh Fish, stir fried in a spicy and tangy Sauce made with Chilli Paste,
Soy Sauce, and a hint of Vinegar tossed with Onions and Bell Peppers

PEPPERED BEEF

Tender slices of marinated Beef, stir fried to perfection with a bold blend
of freshly cracked Black Pepper, Soy Sauce, and aromatic Garlic with smoky heat of
Black Pepper complemented by sautéed Onions and vibrant Bell Peppers

CHOCOLATE MOUSSE

Rich blend of smooth Dark Chocolate, whipped to airy perfection
with Fresh Cream and a hint of Vanilla

CRÈME BRÛLÉE

Made with Cream, Vanilla, and Egg Yolks, topped with a perfectly
caramelised Sugar Crust served with a crunchy, delicious Biscotti on the side

BANANA SPLIT

Perfectly sliced Banana placed in a dish and topped with generous scoops of Vanilla,
Chocolate, and Strawberry Ice Cream drizzled with rich Chocolate Syrup and Strawberry Sauce

TIRAMISU

Delicate Ladyfingers soaked in Espresso and Coee Liqueur, layered with rich,
velvety Mascarpone Cream

BROWNIES

Made with high quality Dark Chocolate and a touch of Vanilla served warm,
often paired with a scoop of Vanilla Ice Cream or a drizzle of Caramel Sauce

TRADITIONAL WATALAPPAN

Watalappan is a rich and creamy Coconut Custard made from Coconut Milk,
Jaggery, Egg Yolks, and a blend of aromatic Spices such as Cardamom
and Cinnamon with a sprinkle of roasted Cashews for added crunch

FRUIT SALAD

Made with a colourful mix of seasonal Fresh Fruits, including juicy Watermelon,
sweet Pineapple, ripe Mangoes, Berries, and Citrus Slices

FRUIT PLATTER

A beautifully arranged selection of seasonal Fresh Fruits, including juicy Melons,
tangy Pineapple, sweet Mango, vibrant Berries, and crisp Apples.

Three Junior Pancakes

With Chocolate Cream or Maple Syrup

Eggy Breakfast

One Egg, two strips of Bacon, and homemade Fried Potatoes

Chicken Fingers

With Chips and Ketchup

Chicken Hotdog

With Chips and Sauce

Smartie Cookie Ice Cream Sandwich

With Raspberry Topping