Indiya
Born from a portmanteau of 'India' and 'Yashvi,' a name that translates to 'glorious' and is of Indian origin, Indiya embodies the essence of India's culinary traditions. Offering authentic regional Indian cuisine, it brings together handcrafted spices and flavors steeped in rich heritage.
Each bite is a journey through time-honored traditions, subtly enhanced with innovative twists. A celebration of heritage and creativity, every dish is meticulously crafted to delight your senses and transform your dining experience.
HOURS
Daily: 12:00 PM – 3:30 PM & 6:30 PM – 11:00 PM
CONTACT
SIGNATURE DISHES
Authentic regional Indian cuisine, brought to life through handcrafted spices and time-honored flavors — subtly elevated with a modern touch.
EXPLORE THE MENU
D - contains dairy | N - contains nuts | S - contains shellfish | G - contains gluten
- All MENU
- VEGETARIAN SMALL PLATES
- NON-VEGETARIAN SMALL PLATES
- NON-VEGETARIAN MAINS
- SIDES
- SIDES - BREAD
- SIDES - RICE
- DESSERTS
- VEGETARIAN MAINS
- SIGNATURE COCKTAILS
- ZERO PROOF ICED TEAS
- APÉRITIF & DIGESTIF
- BOTTLED BEER
- FRESH JUICE
- MINERAL WATER
- SOFT DRINKS
- HOT DRINKS
- SIGNATURE CEYLON TEA SELECTION
VEGETARIAN SMALL PLATES
Twice cooked lentil cake, hot & sweet chutneys, marinated cucumber, peanut
Kacche Kele ki Chaat
Tamarind glazed warm plantain
Aloo Tikki Chaat (D)
Spiced potato patties, yoghurt, sweet & sour chutney
Paneer Tikka (D)
Tandoor grilled cottage cheese, chili, mustard, carum seed
Paneer Lifafa (D)
Banana leaf grilled cottage cheese, chickpeas stuffing, chili, raw mango sauce
Tandoori Aloo (D)
Clay oven cooked young potato, chili, turmeric, lime
Fried chili pepper, dessert bean stuffing, garlic chutney
Finger millet patties, yogurt cheese, mint, tomato relish
Smoked cheese stuffed naan balls
Veg Kebab Platter (D, N, G)Paneer tikka, Jodhpuri Sangri Mirchiya, Nachni Kebab
NON-VEGETARIAN SMALL PLATES
Tandoori Kaala Jhinga (D, N, S)Tandoor grilled prawn, goraka, blackened spice
Mustard chilli marinated fish fillet, tomato relish
tandoor roasted half spring chicken, yoghurt, green chili, garlic
NH48 Chicken Tikka (D)
tandoor grilled chicken, chili garlic marinade
Tandoor grilled chicken, cream cheese, cardamom, coriander root
shallow fried minced mutton-lentil patties, mint cream stuffing
Mutton mince roll, ginger, chili, mint, lime juice
NH48 Chicken Tikka, Sarson Macchi tikka, Mutton Seekh Kebab
NON-VEGETARIAN MAINS
Stir fried prawn, garlic, spring onion
Barramundi fillet curry, tomato, chili, lime
Tandoor smoked shredded chicken, butter tomato sauce
country style chicken curry, ginger, coriander
mustard spiced mutton curry, chilli, garlic
Braised mutton mince, mutton liver, onion, chili, black pepper
Dry braised mutton, onion, tomato, cashew
SIDES
yellow lentil, tomato, garlic, asafoetida, cumin, chilli
House special black lentil, tomato, butter
overnight braised chickpea curry, chilli, dried gooseberry, Ceylon cinnamon
Tempered yoghurt, onion, tomato, chili, coriander
Yoghurt, tomato, cucumber, mint
Seasonal fresh vegetables, mint chutney, pickle
Assorted chutney
SIDES - BREAD
SIDES - RICE
Layered mutton, Basmati rice, mint, cream, saffron
Layered Chicken, Basmati rice, mint, cream, saffron
Pan tossed Basmati rice, vegetables, chili, tomato, garam masala
Premium basmati rice, desi ghee
DESSERTS
warm milk dumpling, clove spice syrup
warm carrot pudding
cashew marzipan
whole wheat flour dumplings, edible gum, raisin, condensed milk
Chocolate, Vanilla, Strawberry
VEGETARIAN MAINS
Tandoor grilled cottage cheese, chili, garlic, creamed spinach
Stir-fried cottage cheese, spring onion, tomato, black pepper
Fresh mushroom dumpling, cashew cream, fenugreek leaf
crispy okra, spiced tomato sauce, raw mango dust
Charcoal roasted eggplant mash, onion, tomato
Stir-fried mix vegetable, onion tomato masala, Patiala spices
Steamed gram flour dumpling, chili yogurt sauce, crispy millet fritter
Tempered baby potato, fennel, cumin, coriander, Kasoori methi
Stir-fried cauliflower potato, onion, tomato, cumin, coriander
SIGNATURE COCKTAILS
vodka, mango honey, watermelon, king coconut water
gin, passion fruit, honey orange, amla, sparkling wine
blanco tequila, salted pineapple, gotu kola, strawberry salt
chaat gin, Campari, sweet vermouth
Indiya spiced rum, dark rum, peach liqueur, papaya, hot honey, tamarind
ZERO PROOF ICED TEAS
pomegranate, masala chai, soursop, lemongrass
papaya, vanilla, yoghurt, salt
APÉRITIF & DIGESTIF
BOTTLED BEER
FRESH JUICE
MINERAL WATER
SOFT DRINKS
HOT DRINKS
SIGNATURE CEYLON TEA SELECTION
Wild tea leaves from the high branches of abandoned tea forests on the slopes of Sri Pada, Sri Lanka’s holy mountain, blended with wild cardamom and wild cloves from the rainforests in the valleys below the mountain.
Hand-made black tea mixed with home-grown sun-dried cardamom and Sri Lankan green oranges. An exquisite zesty highly aromatic tea.
Wild tea plucked directly from 10-20 meter-high trees in the abandoned tea forests on the slopes of Adam’s Peak. 100% natural, with the full flavours of the forest.
A classic hand-made orange pekoe from the high-elevation Dimbula region. A golden liquor with bight floral notes
Hand-rolled using only one leaf and bud, these gems are blended with a combination of organic spices grown on the farm: cardamom, cinnamon, cloves, coriander, fennel, ginger, pepper and red chilli.
A less spicy blend of BOP with cinnamon, cloves and ginger. This chai tastes like Christmas in a cup